Costa Rica Honey Coffee

Costa Rican Tarrazú Honey Coffee

Established in 1888, Beneficio San Diego stands as Costa Rica’s premier coffee mill, continually pushing the boundaries of innovation in the industry. Renowned for its forward-thinking approach, the mill specializes in sourcing coffees from the esteemed Tarrazú and Tres Ríos regions, delivering exceptional quality with every batch. With a steadfast commitment to efficiency and stringent quality standards, Beneficio San Diego has also taken a proactive role in fostering positive community relations and promoting sustainable production practices.

Exploring the Honey Processing Method

Originating in Costa Rica and subsequently adopted by Central American coffee-producing nations, the honey processing method has revolutionized coffee production. This technique involves retaining some or all of the mucilage, known as coffee honey, on the parchment during the drying phase, resulting in a uniquely sweet flavor profile reminiscent of natural processing methods.

In the Tarrazú region, where the average farm size spans three hectares, this distinctive honey coffee is cultivated by a collective of dedicated farmers who supply their harvest to the San Diego wet mill. Carefully selected based on farm condition and cherry ripeness, these farmers contribute to the creation of a truly exceptional coffee experience.

Crafting Exceptional Honey Coffee

Selected for its unparalleled cup profile, this honey coffee undergoes a meticulous crafting process. Beginning with the careful selection of perfectly ripe cherries, the coffee cherries are de-pulped, leaving the mucilage intact to allow the natural sugars to enrich the coffee’s inherent sweetness. Subsequently, the coffee is dried on African beds or patios, ensuring a slow and even drying process that enhances the coffee’s complexity and flavor nuances.

In conclusion, Beneficio San Diego’s dedication to innovation and quality shines through in every aspect of its operation, from pioneering processing techniques to fostering sustainable relationships with local producers. Experience the unparalleled taste of Costa Rican honey coffee, a testament to the artistry and craftsmanship of Beneficio San Diego.